Polykitchen Garden

From Tiny Spaces to Bountiful Plates

Begin your kitchen garden revolution through Dr. P Susheela’s Polykitchen Garden Training Program reimagines urban and rural food security through revolutionary micro-scale protected cultivation. This hands-on program transforms balconies, terraces, and small yards into ultra-efficient, climate-resilient food production units using cutting-edge polyhouse technologies adapted for home use. Master compact polyhouse systems (5-15 sqm) with vertical growing solutions, learn season-extension techniques for continuous organic production and DIY drip irrigation and moisture conservation systems. Grow a week’s vegetables in your window, fresh, pesticide-free, and at 1/4 market price. Learn how to grow high-value crop packages by cultivating nutrient-dense veggies, herbs and microgreens

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